About this role
The kitchen/Production Crew is a member of the Kitchen Team.
Primary duties are to:
Cook and prepare product according to McDonald's standards to be served to our customers.
Stock-up kitchen to ensure there is sufficient stocked product for fast and efficient service.
Follow Food-Safety standards at all times.
Clean kitchen, stockroom and backroom areas as needed or when asked
Assists in cleaning other areas of the restaurant as needed or when asked.
Helps in controlling the cost of food by assisting to track waste and assists in inventorying product.
Collaborates with
Other facts
About McDonald's
McDonald’s is the world’s leading global foodservice retailer with over 37,000 locations in over 100 countries. More than 90% of McDonald’s restaurants worldwide are owned and operated by independent local business men and women.
McDonald's & our franchisees employ 1.9 million people worldwide.
We serve the world some of its favorite foods - World Famous Fries, Big Mac, Quarter Pounder, Chicken McNuggets and Egg McMuffin.
To learn more about the company, please visit www.aboutmcdonalds.com.
What you'll do
- The Kitchen/Production Crew Member is responsible for cooking and preparing food according to McDonald's standards and ensuring the kitchen is stocked for efficient service. They also assist in cleaning various areas of the restaurant and help control food costs by tracking waste.
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