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Commis di Ristorazione - The St. Regis Venice
full-timeVenice

Summary

Location

Venice

Type

full-time

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About this role

POSITION SUMMARY

 

Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Support Experts take the initiative and deliver a wide range of services to make sure food and beverage operations run smoothly. Whether setting tables, assisting the kitchen, or cleaning work areas and replenishing supplies, the Guest Service Support Expert provides the support that make transactions feel like part of the experience.

 

No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Support Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Support Experts – to get it right for our guests and our business each and every time.

 

PREFERRED QUALIFICATIONS

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: No related work experience. Previous experience in a food and beverage environment preferred.

Supervisory Experience: No supervisory experience.

License or Certification: None

 

 

 

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.


Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.

Other facts

Tech stack
Guest Service,Food Service,Beverage Service,Table Setting,Kitchen Assistance,Cleaning,Supply Replenishment,Safety Practices,Quality Standards,Professional Appearance,Communication Skills,Physical Stamina,Teamwork,Attention to Detail,Customer Experience,Initiative

About Marriott

Marriott International Hotels, Inc. is a hospitality company based out of 10400 FERNWOOD RD, Bethesda, Maryland, United States.

Team size: 201-500 employees
LinkedIn: Visit
Industry: Hospitality
Founding Year: 1982

What you'll do

  • Guest Service Support Experts ensure that food and beverage operations run smoothly by setting tables, assisting the kitchen, and maintaining cleanliness. They take initiative to enhance the guest experience and support the overall service.

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Frequently Asked Questions

What does a Commis di Ristorazione - The St. Regis Venice do at Marriott?

As a Commis di Ristorazione - The St. Regis Venice at Marriott, you will: guest Service Support Experts ensure that food and beverage operations run smoothly by setting tables, assisting the kitchen, and maintaining cleanliness. They take initiative to enhance the guest experience and support the overall service..

Why join Marriott as a Commis di Ristorazione - The St. Regis Venice?

Marriott is a leading Hospitality company.

Is the Commis di Ristorazione - The St. Regis Venice position at Marriott remote?

The Commis di Ristorazione - The St. Regis Venice position at Marriott is based in Venice, Veneto, Italy. Contact the company through Clera for specific work arrangement details.

How do I apply for the Commis di Ristorazione - The St. Regis Venice position at Marriott?

You can apply for the Commis di Ristorazione - The St. Regis Venice position at Marriott directly through Clera. Click the "Apply Now" button above to start your application. Clera's AI-powered platform will help match your profile with this opportunity and guide you through the application process. You can also learn more about Marriott on their website.