About this role
Pay: $17.20 per hour minimum starting wage
Work with a purpose! Begin a career as part of the food services team, utilizing your skills and abilities to change the life of a Job Corps student!
Position name: Cook, Substitute (16 hrs. per week)
Benefit package includes:
- 401(k)
Job responsibilities: This position will provide services by replenishing essential items in the food services area and dining areas. Will assist with the stocking or food and beverage items and set up cafeteria lines and may be responsible for serving meals. Assist in the storage and inventory of supplies; transfer food ingredients and make available for the meal preparation. Clean food service area, tables and kitchen equipment and appliances as required.
Essential functions:
- Assist in washing dishes/utensils, and store in orderly fashion.
- Assist with food preparation and service area daily which includes keeping refrigerators, floors, and food carts clean.
- Promote and support positive customer service.
Education and Experience Requirements:
- High School Diploma or equivalent
- Must be at least 18 years of age.
- One(1) year experience in food services.
- Must possess a current ServSafe Certification or obtain certification within 90 days of employment.
- A valid driver license in the state where the site is located with an acceptable driving record is required, unless waived by management.
Why: Make a positive impact in your community by doing meaningful work that results in a rewarding career.
Management & Training Corporation (MTC) is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, age, religion, sex, sexual orientation, gender identity, disabled status, veteran status, genetic information, national origin, or any other category protected by federal law. MTC participates in E-Verify. We strive to provide reasonable accommodation for qualified individuals with disabilities, including disabled veterans, in our job application and hiring process. If you are interested in employment opportunities with Management & Training Corporation and need assistance, please contact our staffing department through [email protected] or 801-693-2888.
Learn more about Management & Training Corporation here
Other facts
About Management and Training Corporation
Founded in 1981, Management & Training Corporation (MTC) is a privately- held company based in Centerville, Utah. MTC successfully operates Job Corps, corrections, medical, and international workforce development contracts serving disadvantaged populations. MTC's track record of integrity, leadership, performance, and innovation has made it the U.S. Department of Labor's largest Job Corps operator and the third-largest operator of private adult correctional facilities.
MTC is people helping people. MTC is trained professionals with decades of experience, assisting others in getting their lives back on track. MTC has spent decades educating and training people to become productive citizens.
Today MTC employs more than 8,000 people around the world who recognize the learning potential of others. MTC creates cultures where learning is encouraged and recognized. Self-respect, confidence, and program accomplishments create opportunities to improve quality of life.
MTC consists of four divisions: Job Corps, Corrections, MTC Medical, and International Development. Each of these divisions provides life-changing opportunities through academic, career, technical, and social skills training programs.
What you'll do
- The Cook, Substitute will assist in replenishing essential items in food services and dining areas, as well as serving meals. Responsibilities also include cleaning the food service area and assisting with food preparation.
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