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Little Beet Restaurants

Team Member

full-time•Westchester County•$0k - $0k

Summary

Location

Westchester County

Salary

$0k - $0k

Type

full-time

Experience

0-2 years

Company links

WebsiteLinkedInLinkedIn

About this role

Little Beet is a fast-casual restaurant committed to serving nourishing, real food and living well. By giving people access to better food and providing the knowledge needed to make healthy choices for minds, bodies, and lifestyles, we take pride in serving nutrient-rich lunch, dinner, and catering meals known for their high-quality ingredients, fresh in-house cooking, and unique flavor combinations that appeal to every appetite.

Convive Brands is a New York-based hospitality group that builds and operates high-quality restaurant brands. Convive operates 50+ restaurants nationwide across three concepts: Le Pain Quotidien and Little Beet. As a patient, long-term investor-operator, it aims to build significant enterprise value through both organic growth and acquisition.

Job Description

Responsibilities
  • Provide friendly and attentive service to all guests throughout the entirety of the visit
  • Receive food orders for your station, adding each ingredient as requested
  • Anticipate guest needs and note any preferences provided by the guest
  • Maintain full knowledge of pastry, bread, kitchen, beverage, and retail items
  • Handle any guest situations with genuine empathy and elevate to a manager as necessary
  • Complete all opening, mid, and closing procedures; complete daily checklist and side work assignments
  • Organize money and receipts throughout the shift in adherence with the Little Beet Brands cash handling policy
  • Keep all areas of the restaurant clean and organized by following cleaning checklists
  • Prep and execute all menu items
  • Keep all areas of the restaurant clean and organized by following cleaning checklists, assisting with cleaning dishes, cleaning kitchen equipment, and detail cleaning as necessary
  • Assist with setting up the seating area, including napkin and silverware stations
  • Assist with basic food preparation according to the checklist and prep sheets
     

Qualifications

  • 3 to 6 months of related restaurant experience or training
  • Experience with POS systems, especially Toast, a plus                                          
  • Flexibility in schedule is highly preferred but not required
  • Ability to be cross‐trained in all areas of the dining room and retail space preferred
  • Ability to speak, read, and understand the primary language(s) of the work location

Benefits

  • Enrollment in Company-contributed health coverage plan
  • Accrued Paid Time Off
  • 401k with up to 4% match after ninety (90) days of employment
  • Pre-tax commuter benefits (in applicable States)
  • Team member discounts at all our brands
  • Employee Referral Program

    The hourly pay range (plus tips, when eligible) is:

    $16.50 - $22.00

    Convive Brands is an Equal Opportunity Employer. We do not discriminate in employment on the basis of race, color, religion, sex, gender identity, national origin, political affiliation, sexual orientation, marital status, disability, age, veteran status, or other protected class. Convive Brands celebrates diversity and is committed to creating an inclusive environment for all employees.

    What you'll do

    • Responsibilities include providing friendly and attentive service to all guests, accurately receiving food orders, and maintaining full knowledge of all menu items. Team members must also complete opening/closing procedures, maintain cleanliness, and assist with basic food preparation.

    About Little Beet Restaurants

    Little Beet’s mission is to give people access to better food and provide the knowledge they need to make healthy choices for their mind, body and lifestyle. Founded in 2014 as one of New York City’s first exclusively gluten-free restaurants, Little Beet takes pride in high-quality ingredients, unique flavor combinations and vegetable-forward dishes that provide something for every appetite. Along side its full-service, sister restaurant Little Beet Table, Little Beet serves nutrient-rich, seasonal meals made fresh in-house for breakfast, lunch and dinner.

    Ready to join Little Beet Restaurants?

    Take the next step in your career journey

    Frequently Asked Questions

    What does Little Beet Restaurants pay for a Team Member?

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    Little Beet Restaurants offers a competitive compensation package for the Team Member role. The salary range is USD 0k - 0k per year. Apply through Clera to learn more about the full compensation details.

    What does a Team Member do at Little Beet Restaurants?

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    As a Team Member at Little Beet Restaurants, you will: responsibilities include providing friendly and attentive service to all guests, accurately receiving food orders, and maintaining full knowledge of all menu items. Team members must also complete opening/closing procedures, maintain cleanliness, and assist with basic food preparation..

    Is the Team Member position at Little Beet Restaurants remote?

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    The Team Member position at Little Beet Restaurants is based in Westchester County, New York, United States. Contact the company through Clera for specific work arrangement details.

    How do I apply for the Team Member position at Little Beet Restaurants?

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    You can apply for the Team Member position at Little Beet Restaurantsdirectly through Clera. Click the "Apply Now" button above to start your application. Clera's AI-powered platform will help match your profile with this opportunity and guide you through the application process.
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