About this role
Job DetailsJob Location: LSF Quality Control Center LLC - Boston, MA 02210Salary Range: $18.00 - $18.00 HourlyThe Warehouse Associate is responsible for hands-on operations in the Innovation center. Ensuring all specifications are met when receiving, packing and shipping of product. Must be a team player. Must maintain adherence to all sanitation standards and procedures as dictated by local, state, and federal authorities and as monitored by the LSF managers and Quality Assurance Department.
Pick and pack restaurant and e-commerce orders
Pack orders ensuring proper ice/dry ice amounts
Print e-commerce daily orders
Assist with pre-building kits as needed
Receive all orders delivered to the IC ensuring accuracy of invoice
Stock all warehouse shelves with product
Ensure that product rotates out using the "First In, First Out" rule
Conduct daily inventory of production items noting "Use By" dates.
Weekly inventory of all product, warehouse, walk-ins, production, e-commerce
Input the inventory weekly
Match invoices with purchase orders to ensure accurate billing
Process daily invoices for Accounting department
Complete all daily QA receiving logs and packing slips
Pick and deliver to Production all product for scheduled recipes
Fill all interdepartmental requests for product
Assist Warehouse Manager with paperwork as needed
Ensures adherence to procedures, including GMP requirements, food safety, and plant personnel safety
Takes corrective action as necessary on a timely basis and in accordance with company standards, communicating inferior products or procedures.
Qualifications
Basic computer skills, proficient with warehouse systems a plus
Working knowledge of warehouse procedures, safety practices, sanitation standards and equipment use
Solid communication skills
Reliable; able to work in a team-oriented environment
Must be able to perform duties as assigned and maintain good work habits
Must be comfortable working in temperature-controlled areas, including refrigerated or freezer zones
Must work with safety as a priority
Some high school; GED preferred
Environmental Working Conditions: Must be able to stand and exert fast-paced mobility for entire shift. Must have a good sense of balance, be able to lift, bend, kneel, stoop, and wipe. Must be able to frequently lift and carry food, and other items weighing up to 50 pounds. Must be able to tolerate cold temperatures for long periods of time. Must be able to interact verbally and listen attentively to co-workers, managers and supervisors.
We offer a highly desirable full-time work schedule, competitive pay and benefits, paid training, plus room for continued growth within our organization.
Legal Sea Foods participates in the federal E-Verify program to confirm employment eligibility of all new hires. E-Verify is an online system that allows companies to determine the eligibility of their employees to work in the United States. All new hires will be required to complete Form I-9 and successfully participate in the E-Verify process.
About LEGAL SEA FOODS
Legal Sea Foods began in 1950 as a fish market in the Inman Square neighborhood of Cambridge, Massachusetts. It’s here that the “Legal” name became synonymous with quality and freshness. In 1968, our first seafood restaurant opened, right next to the fish market. The fish was simply prepared, either broiled or fried, and served on paper plates at communal picnic tables. Despite the low-key trappings, the food was second to none and word quickly spread. This early success led to further expansion and now, six decades later with restaurants along the Eastern Seaboard, the commitment to freshness and quality endures: "If it isn't fresh, it isn't Legal!”