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Wine Cellar Runner
full-timeHouston

Summary

Location

Houston

Type

full-time

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About this role

Overview

The Post Oak Hotel is seeking a Wine Cellar Runner to join the only Forbes Five-Star Hotel in Texas. We hire passionate and professional colleagues who genuinely delight our guests through curated and authentic experiences.
The Wine Cellar Runner will be responsible for maintaining the general organization and cleanliness of the wine cellar, including managing wine location numbers, and monitoring inventory.


Responsibilities

  • Fulfill requisition orders for the various F&B outlets within The Cellar at the Post Oak wine program
  • Ensure that wines are properly received from distributors, and that all products are correctly stocked
  • Monitor inventory levels within the Cellar to ensure that items may be properly reordered (where applicable), and that all Wine Directors are kept informed of 86'd items
  • Assist the Director of Beverage with routine inventory
  • Follow all company and safety and security policies and procedures
  • Report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications


Qualifications

  • Aspire to our values of being passionate, strive for excellence, remain relevant, collaborate and act with honor and integrity
  • 1-3 years of restaurant experience
  • Basic wine knowledge
  • Basic computer skills including ability to use Microsoft Excel
  • Previous hotel experience, luxury or Forbes experience preferred
  • Ability to work flexible schedules, including nights, weekends and holidays is required
  • Physical demands:
    • Move, lift, carry, push, pull, and place objects weighing up to 35 lbs. without assistance
    • Assist with moving, lifting, carrying, and placing of objects weighing in excess of 50 lbs.
    • Stand, sit, or walk for an extended period of time or for an entire work shift


What we offer you:
 

  • Multiple benefit plans to suit your needs
  • Paid Time Off
  • 401K
  • Opportunities for advancement
  • Positive and respectful work environment where diversity is valued
  • Generous employee discounts on dining, retail, amusements, and hotels
  • Community volunteer opportunities
  • Complimentary parking and colleague meal


Disclaimer:  The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying.


Posted Salary Range

USD $17.00 - USD $17.00 /Hr.
Tipped Position

This position does not earn tips

Other facts

Tech stack
Wine Knowledge,Inventory Management,Organization,Safety Procedures,Customer Service,Collaboration,Basic Computer Skills,Microsoft Excel

About Landry's, LLC.

Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment leader based in Houston, Texas.

The company operates more than 600 establishments around the world, including well-known concepts, such as Landry’s Seafood House, Bubba Gump Shrimp Co., Rainforest Cafe, Morton’s The Steakhouse, The Oceanaire Seafood Room, McCormick & Schmick’s, Chart House, Saltgrass Steak House, Del Frisco’s Double Eagle Steakhouse, Palm Restaurants, and Mastro’s Restaurants. The company also operates a group of signature restaurants, including Vic & Anthony’s Steakhouse, Grotto, Willie G’s, and others.

The gaming division includes the renowned Golden Nugget Hotel and Casino concept, with locations in Las Vegas and Laughlin, NV, Atlantic City, NJ, Biloxi, MS, and Lake Charles, LA.

The entertainment and hospitality divisions encompass popular destinations, including the Galveston Island Historic Pleasure Pier, Kemah Boardwalk, Aquarium Restaurants, and other exciting attractions, coupled with deluxe accommodations throughout the Houston and Galveston area, including The Post Oak Hotel at Uptown Houston, Westin Houston Downtown, Kemah Boardwalk Inn and The San Luis Resort, including the Hilton Galveston Island Resort and Holiday Inn Galveston on the Beach located on Galveston Island.

Team size: 10,001+ employees
LinkedIn: Visit
Industry: Hospitality
Founding Year: 1980

What you'll do

  • The Wine Cellar Runner is responsible for maintaining the organization and cleanliness of the wine cellar, managing wine location numbers, and monitoring inventory. They will fulfill requisition orders for various F&B outlets and ensure proper stocking of wines received from distributors.

Ready to join Landry's, LLC.?

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Frequently Asked Questions

What does a Wine Cellar Runner do at Landry's, LLC.?

As a Wine Cellar Runner at Landry's, LLC., you will: the Wine Cellar Runner is responsible for maintaining the organization and cleanliness of the wine cellar, managing wine location numbers, and monitoring inventory. They will fulfill requisition orders for various F&B outlets and ensure proper stocking of wines received from distributors..

Why join Landry's, LLC. as a Wine Cellar Runner?

Landry's, LLC. is a leading Hospitality company.

Is the Wine Cellar Runner position at Landry's, LLC. remote?

The Wine Cellar Runner position at Landry's, LLC. is based in Houston, Texas, United States. Contact the company through Clera for specific work arrangement details.

How do I apply for the Wine Cellar Runner position at Landry's, LLC.?

You can apply for the Wine Cellar Runner position at Landry's, LLC. directly through Clera. Click the "Apply Now" button above to start your application. Clera's AI-powered platform will help match your profile with this opportunity and guide you through the application process. You can also learn more about Landry's, LLC. on their website.