About this role
The Housekeeping Supervisor is responsible for supervising housekeeping employees and overseeing the daily operations of the housekeeping department.
Responsibilities
- Conduct multiple physical inspections of hotel rooms, suites, guest common areas and employee areas
- Supervise housekeeping employees
- Assist hotel guest with inquires and or problem resolution
- Assign work to Room Attendants and train associates in housekeeping duties; may perform cleaning duties
- Write requisitions for room supplies and furniture renovation or replacements
- Examine carpets, drapes and furniture for stains, damage, or wear
Qualifications
- Prior industry experience
- Minimum age is 21
- Able to obtain licenses required by state law
- Professional appearance and demeanor
- Effective communication skills
- Available to work varied shifts, including nights, weekends, and holidays
What we offer you:
- Multiple benefit plans to suit your needs
- Paid Time Off
- 401K
- Opportunities for advancement
- Positive and respectful work environment where diversity is valued
- Generous employee discounts on dining, retail, amusements, and hotels
- Community volunteer opportunities
Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying.
Pay Range
USD $17.10 - USD $17.10 /Hr.
Tipped Position
This position does not earn tips
Other facts
About Landry's, LLC.
Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment leader based in Houston, Texas.
The company operates more than 600 establishments around the world, including well-known concepts, such as Landry’s Seafood House, Bubba Gump Shrimp Co., Rainforest Cafe, Morton’s The Steakhouse, The Oceanaire Seafood Room, McCormick & Schmick’s, Chart House, Saltgrass Steak House, Del Frisco’s Double Eagle Steakhouse, Palm Restaurants, and Mastro’s Restaurants. The company also operates a group of signature restaurants, including Vic & Anthony’s Steakhouse, Grotto, Willie G’s, and others.
The gaming division includes the renowned Golden Nugget Hotel and Casino concept, with locations in Las Vegas and Laughlin, NV, Atlantic City, NJ, Biloxi, MS, and Lake Charles, LA.
The entertainment and hospitality divisions encompass popular destinations, including the Galveston Island Historic Pleasure Pier, Kemah Boardwalk, Aquarium Restaurants, and other exciting attractions, coupled with deluxe accommodations throughout the Houston and Galveston area, including The Post Oak Hotel at Uptown Houston, Westin Houston Downtown, Kemah Boardwalk Inn and The San Luis Resort, including the Hilton Galveston Island Resort and Holiday Inn Galveston on the Beach located on Galveston Island.
What you'll do
- The Housekeeping Supervisor is responsible for supervising housekeeping employees and overseeing the daily operations of the housekeeping department. This includes conducting inspections of hotel rooms and common areas, assigning work, and assisting guests with inquiries.
Ready to join Landry's, LLC.?
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