Bakery Cook TFM
part-time•Chicago•$0k - $0k
About this role
At Tony's Fresh Markets, how we work is defined by shared values that include absolute integrity, respect, and collaboration. However, it's more than that; it's smart and highly driven people united in purpose to serve one another.
Bring your energy and unique perspective and you'll have the opportunity to grow with us professionally, personally, and financially. You will be part of a team that genuinely cares about helping you succeed, and you will work alongside talented colleagues while making a difference in our communities.
POSITION SUMMARY:
The Bakery Cook prepares fresh baked goods daily for our customers by following recipes, labeling, and storing baked goods. The role is responsible for preparing and assembling quality food products in a fast-paced environment. The Bakery Cook is expected to be a role model of the company by delivering excellent customer service while maintaining company core values.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
The essential duties and responsibilities of this position include, but are not limited to, the following:
The essential duties and responsibilities of this position include, but are not limited to, the following:
- Greet and interact with customers to address questions or concerns in a friendly, service- oriented manner;
- Organize products in display case and tables while ensuring fully-stocked cases;
- Support team with baking various breads, cookies, and desserts, including pan dulce;
- Possesses knowledge of basic baked products (cakes, breads, cookies, pan dulce, special order cakes, etc.), and standard baking production equipment; ability to perform advance baking methods, as well as the ability to multitask;
- Effectively communicate with management and baking team in order to fulfill and address any issues or needs requested by guests and or other employees;
- Conduct inventory on a regular basis to ensure proper levels;
- Maintains standards for quality, cleanliness, organization, customer service, safety, loss prevention, sanitation, department conditions, and food safety;
- Stock, fill, face, and ensure pricing accuracy while examining the rotation of all bakery products and discarding outdated or spoiled items;
- Work with various professional Bakery equipment, including heat sources, mixers, and blenders;
- Take food orders in person and by telephone;
- All other duties as assigned.
Customer Service:
- Demonstrates personal Customer Service excellence. Engages with customers always;
- Improves speed and efficiency of service provided.
SKILLS AND QUALIFICATIONS:
- Valid Food Handlers Card;
- Customer Service and retail experience desirable.
PHYSICAL DEMANDS AND WORK CONDITIONS:
The physical demands and work conditions below represent those that must be met to successfully perform the essential functions of this job. Some requirements may be modified to accommodate individuals with disabilities:
The physical demands and work conditions below represent those that must be met to successfully perform the essential functions of this job. Some requirements may be modified to accommodate individuals with disabilities:
- WALKING: Continuously, throughout shift, while moving about the store and handling merchandise.
- STANDING: Continuously, throughout shift.
- LIFTING: Ability to lift up to 25 lbs. and occasionally lift up to 50 lbs.
IMPORTANT DISCLAIMER NOTICE(S)
The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that an employee may be required to perform. The Employer reserves the right to revise this job description at any time and to require employees to perform other tasks as circumstances or conditions of its business or the work environment change.
The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that an employee may be required to perform. The Employer reserves the right to revise this job description at any time and to require employees to perform other tasks as circumstances or conditions of its business or the work environment change.
Disclaimer:
Pay scale $16.60-$21.94
The pay scale above is the hourly wage range that the Company reasonably expects to pay for this position.
*Manager roles have a bonus target potential paid out quarterly based on company results/metrics.
Within this range, individual pay is determined by location and other factors including,
but not limited to, specific skills, relevant work experience, and relevant education and/or training.
The Company offers competitive medical, dental, vision, and supplemental benefits to its team members.
Team Members are also able to participate in the company's 401k plan that includes a safe harbor match.
This information is provided to applicants in accordance with IL Senate Bill HB2139 and state and local minimum wage standards.
Other facts
Tech stack
Customer Service,Baking,Food Safety,Inventory Management,Communication,Multitasking,Teamwork,Organization,Sanitation,Product Knowledge,Time Management,Problem Solving,Attention to Detail,Sales,Service Orientation
About Heritage Grocers Group
Heritage Grocers Group is a specialty, ethnic food retailer that offers an extensive assortment of both traditional and specialty grocery items to the communities it serves. Heritage Grocers Group is headquartered in Ontario, California, and currently operates in 6 states: California, Nevada, Arizona, Illinois, Kansas, and Texas with a total of 58 stores under the Cardenas Markets banner, 21 stores under the Tony’s Fresh Market banner, 7 stores under the Los Altos Ranch Market banner, and 29 stores under the El Rancho Supermercado banner.
Team size: 10,001+ employees
Website: https://heritagegrocersgroup.com/
LinkedIn: Visit
Industry: Retail
Founding Year: 2016
What you'll do
- The Bakery Cook prepares fresh baked goods daily and is responsible for delivering excellent customer service. This role includes organizing products, conducting inventory, and maintaining cleanliness and safety standards.
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Frequently Asked Questions
What does Heritage Grocers Group pay for a Bakery Cook TFM?
Heritage Grocers Group offers a competitive compensation package for the Bakery Cook TFM role. The salary range is USD 0k - 0k per year. Apply through Clera to learn more about the full compensation details.
What does a Bakery Cook TFM do at Heritage Grocers Group?
As a Bakery Cook TFM at Heritage Grocers Group, you will: the Bakery Cook prepares fresh baked goods daily and is responsible for delivering excellent customer service. This role includes organizing products, conducting inventory, and maintaining cleanliness and safety standards..
Why join Heritage Grocers Group as a Bakery Cook TFM?
Heritage Grocers Group is a leading Retail company. The Bakery Cook TFM role offers competitive compensation.
Is the Bakery Cook TFM position at Heritage Grocers Group remote?
The Bakery Cook TFM position at Heritage Grocers Group is based in Chicago, United States. Contact the company through Clera for specific work arrangement details.
How do I apply for the Bakery Cook TFM position at Heritage Grocers Group?
You can apply for the Bakery Cook TFM position at Heritage Grocers Group directly through Clera. Click the "Apply Now" button above to start your application. Clera's AI-powered platform will help match your profile with this opportunity and guide you through the application process. You can also learn more about Heritage Grocers Group on their website.