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Food & Beverage Supervisor | Burdick's
OTHEROslo

Summary

Location

Oslo

Type

OTHER

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About this role

Job Description

Top Reasons to Work With GHG

What You’ll Be Doing

May include, but not limited to:

  • Follow all Greenleaf Hospitality Group policies and procedures

  • Prioritize and organize work assignments and be able to delegate

  • Direct performance of assigned staff and follow up with corrections where needed

  • Motivate staff

  • Ascertain staff to form cohesive team

  • Ability to clearly think, analyze and resolve problems, while exercising good judgment

  • Accuracy to details

  • Endure abundant physical movements in carrying out job duties

  • Exert physical effort in transporting and placement of tables, chairs, staging, dance floor, podiums and other banquet / meeting room equipment

  • Ensure security of storage and access to hotel property

  • Work without direct supervision

  • Knowledge of daily scheduled group functions, times, locations and amount of people

  • Knowledge of location of all hotel function space and names of rooms

  • Knowledge of all styles of meeting and banquet room settings

  • Knowledge of proper cleaning techniques, requirements and proper chemical handling

  • Knowledge of all styles of room set ups, standard equipment and proper handling of such

  • Communicate effectively with guests, management and coworkers to their understanding

  • Speak, read, and write English precisely and clearly

  • Strong presence on the floor

  • Resolve any guest issues that may occur, leaving the guest with a positive experience

  • Ensure that all associated are being productive and providing personalized guest experience

  • Create brand loyalty through the guest service experience and product value

  • Responsible for a smooth, positive flow of the business with regards to both internal and external guests

  • Build an engaged culture through recognition of individual talents and contributions

  • Train and job coach front staff

  • Continuous improvement of employee engagement to ensure retention

  • Hold associated accountable to standards, communicate to manager if situations arise that may require counseling and participate in counseling

  • Confidence and willing to take charge of any situation, including opening and closing, scheduling, and answering questions

  • Communicate to staff the vision and daily goal of restaurant and Greenleaf Hospitality Group

  • Hold effective team huddle. Go over any special instructions and/or changes needed for the shift

  • Staff schedule and labor expense control

  • Connect with teammates personally to build positive and trusting relationships Maintain a clean restaurant

  • Communicate effectively and in a timely manner

  • Be available to all associates to answer questions, guide, and support them

What You Need for this Position

  • Able to stand for long periods of time, up to 8 hours or more

  • Able to stoop and bend

  • Able to lift up to 40 pounds from time to time

  • Able to safely work with potentially dangerous chemicals and equipment

  • Able to comply with safety and health code standards

  • Able to handle responsibilities that require repetitive motion tasks

What’s in it for You

  • Robust Employee Assistance Program providing a wide range of services including up to 7 free counseling sessions per year

  • Health and Wellness reimbursement up to $600 annually for items like massages, gym memberships, running shoes etc.

  • 10% Discount on GHG outlets

  • Shift meal provided per day

  • Discounted hotel rates at Choice Hotels worldwide

  • Parental Leave Program (Full-Time Option)

  • 401K with 100% match up to 3% (Full-Time option)

  • Medical/Dental/Vision  (Full-Time option)

Other facts

Tech stack
Guest Satisfaction,Team Leadership,Problem Solving,Communication,Staff Motivation,Training,Time Management,Attention to Detail,Physical Stamina,Safety Compliance,Customer Service,Conflict Resolution,Cohesive Team Building,Scheduling,Cleaning Techniques,Chemical Handling

About Greenleaf Hospitality Group

From hotel lodging and events to dining, retail, and entertainment, Greenleaf Hospitality Group offers an unmatched choice in world class hospitality. The locally owned Kalamazoo company owns and operates three locations: Radisson Plaza Hotel & Suites, Wings Event Center, and Wings West. Additionally, the following outlets located within the three locations are owned and operated by Greenleaf Hospitality Group: Kalamazoo Wings Hockey Club, Blush Salon + Spa, Old Burdick’s, Rio: Regionally Inspired Offerings, The Wedding Studio, Kalamazoo Athletic Club, The Morning Dish, Brick and Brine, and Starbucks.

Team size: 501-1,000 employees
LinkedIn: Visit
Industry: Hospitality

What you'll do

  • The Food & Beverage Supervisor is responsible for overseeing staff performance, ensuring guest satisfaction, and maintaining a clean and organized restaurant environment. They will also train staff, manage schedules, and resolve any guest issues that arise.

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Frequently Asked Questions

What does a Food & Beverage Supervisor | Burdick's do at Greenleaf Hospitality Group?

As a Food & Beverage Supervisor | Burdick's at Greenleaf Hospitality Group, you will: the Food & Beverage Supervisor is responsible for overseeing staff performance, ensuring guest satisfaction, and maintaining a clean and organized restaurant environment. They will also train staff, manage schedules, and resolve any guest issues that arise..

Why join Greenleaf Hospitality Group as a Food & Beverage Supervisor | Burdick's?

Greenleaf Hospitality Group is a leading Hospitality company.

Is the Food & Beverage Supervisor | Burdick's position at Greenleaf Hospitality Group remote?

The Food & Beverage Supervisor | Burdick's position at Greenleaf Hospitality Group is based in Oslo, Norway. Contact the company through Clera for specific work arrangement details.

How do I apply for the Food & Beverage Supervisor | Burdick's position at Greenleaf Hospitality Group?

You can apply for the Food & Beverage Supervisor | Burdick's position at Greenleaf Hospitality Group directly through Clera. Click the "Apply Now" button above to start your application. Clera's AI-powered platform will help match your profile with this opportunity and guide you through the application process.