Summary
About this role
Job Description
This is a full time role
A Look Into Working at brick + brine
Working at Brick & Brine is a dynamic and rewarding experience that goes beyond just a job—it's an opportunity to be part of a vibrant culinary community where creativity, teamwork, and passion come together to create memorable experiences for our guests. From the moment you step into our kitchen, you're welcomed into a supportive and dynamic environment where collaboration and innovation thrive.
Whether you're a seasoned chef, an aspiring bartender, or a hospitality enthusiast eager to learn the ropes, there's a place for you at Brick & Brine. We believe in investing in our team members' growth and development, providing ongoing training and opportunities for advancement.
So if you're looking for more than just a job—if you're seeking a place where you can grow, learn, and thrive while doing what you love—then join us and become part of something truly special at Brick & Brine.
What You’ll Be Doing
- Executing demands efficiently in a high volume restaurant
- Setting up and stocking stations with necessary supplies
- Preparing food for service
- Cooking menu items in cooperation with the rest of the kitchen staff
- Stocking inventory
- Ensuring that food is of high quality and served in a timely fashion
- Maintaining a positive and professional approach with coworkers and customers
What You Need for this Position
- Understanding of ingredients, equipment, procedures and various cooking methods
- Basic knife skills
- Previous experience is preferred, but not required
- Able to stand for long periods of time, up to 8 hours or more
- Able to stoop and bend
- Occasionally able to lift up to 40 pounds
- Able to safely work with potentially dangerous chemicals and equipment
- Able to comply with safety and health code standards
- Able to handle responsibilities that require repetitive motion tasks
What’s in it for You
- Robust Employee Assistance Program providing a wide range of services including up to 7 free counseling sessions per year
- Health and Wellness reimbursement up to $600 annually for items like massages, gym memberships, running shoes etc.
- 10% Discount on GHG outlets
- Shift meal provided per day
- Discounted hotel rates at Radisson Hotel Group branded properties worldwide
- Parental Leave Program (Full-Time Option)
- 401K with 100% match up to 3% (Full-Time option)
- Medical/Dental/Vision (Full-Time option)
Top Reasons to Work With GHG
- We are one of the Nation's 101 Best and Brightest Companies to work for
- You’ll have the opportunity to work in a brand new restaurant
- You will grow your skills and experience in an exciting industry
Other facts
About Greenleaf Hospitality Group
From hotel lodging and events to dining, retail, and entertainment, Greenleaf Hospitality Group offers an unmatched choice in world class hospitality. The locally owned Kalamazoo company owns and operates three locations: Radisson Plaza Hotel & Suites, Wings Event Center, and Wings West. Additionally, the following outlets located within the three locations are owned and operated by Greenleaf Hospitality Group: Kalamazoo Wings Hockey Club, Blush Salon + Spa, Old Burdick’s, Rio: Regionally Inspired Offerings, The Wedding Studio, Kalamazoo Athletic Club, The Morning Dish, Brick and Brine, and Starbucks.
What you'll do
- The cook will execute demands efficiently in a high-volume restaurant, prepare food for service, and maintain a positive approach with coworkers and customers. Responsibilities also include stocking inventory and ensuring food quality.
Ready to join Greenleaf Hospitality Group?
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