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GEORGIA NUT COMPANY

Operator -- Enrobing (3rd Shift)

full-time•Skokie

Summary

Location

Skokie

Type

full-time

Experience

0-2 years

Company links

WebsiteLinkedInLinkedIn

About this role

Job DetailsJob Location: 7500 - Skokie, IL 60077Position Type: Full TimeSalary Range: $18.00 - $18.00 HourlyTravel Percentage: NoneJob Shift: Third ShiftJob Category: ManufacturingGeorgia Nut Company (GNC) is a food manufacturing company that combines classic recipes with state-of-the-art equipment and technology to provide consumers with both everyday confections they love and innovative snacks that continue to drive our industry. Founded in 1945, GNC has been a family owned business for over four generations, bringing forth new ideas and driving the entrepreneurial spirit of the company into the future. Our mission is to create a pleasurable eating experience for our customers by offering high quality confections and snacks while maintaining an unrelenting commitment to excellence. Role Summary, Responsibilities, and RequirementsROLE SUMMARY The Enrobing Machine Operator is responsible for ensuring food safety and quality, performing minor preventative maintenance on the equipment, and will participate in timely changeovers. The role will operate the enrobing machines, maintain all aspects of the enrobing process, and follow all production formulas according to customer requirements. The enrobing process includes daily prep work, melting coatings, verifying operating tempering, and maintaining the proper temperature of coatings. The operator will also need to adhere to the 5s (clean and organize), changeovers (SSOP), HACCP forms, and report on the consumption of materials. The operator will communicate and document efficiency standards while reporting inefficiencies to supervisor   PRIMARY RESPONSIBILITIES Maintain a working knowledge of the enrobing operational procedures Adjust functional devices and control instruments on enrobers and tempering units for proper operation Determine, by regular inspections, the repair and maintenance necessary to prevent breakdowns Fill chocolate melters, as needed Maintain daily line specification sheets Make necessary repairs on equipment where maintenance is not needed Assist maintenance and sanitation associates with making equipment or product changeovers Assist production supervisor with production associate assignments Ensure lines are in good working order on an ongoing basis and report discrepancies to supervisor and/or department lead Understand and complete daily production schedules Awareness of production amounts throughout runs to meet or exceed scheduled amounts Ensure all duties are carried out in a safe and conscientious manner Assist supervisor and/or department lead to ensure that associates in department are properly trained and working productively Ensure raw materials needed for runs are adequately stocked at all times and rotated properly Ensure that work area is clean and orderly at all times Ensure that department and equipment are shut down and locked properly after each run Ensure product quality conditions and requirements are consistently met and documented according to customer requirements Ensure that Good Manufacturing Practices (GMP) is being followed, which includes housekeeping and cleanliness practices Ensure metal detection units are functioning properly before / during each production run Maintain a positive attitude (Can Do and What Can I do to Help) to the position Fill out material worksheets and coating material worksheets for all material used to complete the finished product Have QA sign off on all product changeovers Turn work order packets into supervisor upon completion of the scheduled quantity Conduct scrap reporting and daily inventory of big holding tanks according to procedures Fill out production report based on completed quantity information from line lead/packer Inform supervisor when propane tanks are low and need to be reordered Complete labor report and collect temporary employee labor reports for supervisor Perform department shut down procedures Perform other duties as assign by lead/supervisor   PHYSICAL REQUIREMENTS   Must wear proper personal protective equipment including uniform, face mask, hair net, latex gloves, bump cap, earplugs, and safety shoes Will be standing on concrete, bending, stooping, twisting, and turning for an extended period of time Must be able to lift up to 50 pounds Required to work weekends during peak season and/or overtime when needed   KNOWLEDGE AND SKILL REQUIREMENTS High school diploma, GED and/or equivalent education Demonstrate cooperative behavior with co-workers, supervisors, and managers Basic math, communication, computer, and problem solving skills Ability to convert measurements into weight Knowledge of linear measurement, percentages, and ratios Ability to communicate in English and work in a fast-paced environment Ability to work with computer systems Must have mechanical skills to troubleshoot and/or make adjustments as necessary to ensure a quality product Work well under pressure, able to meet multiple deadlines Good attendance is a condition of employment

What you'll do

  • The Enrobing Machine Operator is responsible for operating enrobing machines, ensuring food safety and quality, and performing minor preventative maintenance. The role includes maintaining the enrobing process and adhering to production formulas and safety standards.

About GEORGIA NUT COMPANY

Georgia Nut Company serves to create delicious and quality confections, snacks, and nuts to food manufacturers wanting to work with a reputable 70 year old company that continues to drive innovation and Research and Development. Based in Skokie, IL, Georgia Nut Company prides itself on providing a pleasurable experience for our customers with our top notch customer service while maintaining a high caliber of product and quality assurance with our SQF Level 2 Certification. Founded in 1945 by Rose Musso, we combine our old-fashioned small batch methods with state-of-the-art innovations and equipment to create the ideal confection or snack with your specifications. Our manufacturing abilities allow a fully vertical integrated process that allows for product ideation, R&D, trials, manufacturing, and packaging all in our facilities. Additionally, we are capable of providing turnkey solutions that can fulfill a speed to market need. We are a leader in sugar shelling, chocolate panning, enrobing, and expanded candy with our malt ball centers. Our specific divisions consisting of Contract Manufacturing, Industrial Ingredients, Private Label, and Bulk Confections are capable of handling any product request exclusive to your company’s requirements. As a continuously owned family company, with fourth generation family members involved, we like to maintain superb and specialized customer service with the manufacturing capabilities of producing the ideal confection, snack, and nut for your needs.

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Frequently Asked Questions

What does a Operator -- Enrobing (3rd Shift) do at GEORGIA NUT COMPANY?

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As a Operator -- Enrobing (3rd Shift) at GEORGIA NUT COMPANY, you will: the Enrobing Machine Operator is responsible for operating enrobing machines, ensuring food safety and quality, and performing minor preventative maintenance. The role includes maintaining the enrobing process and adhering to production formulas and safety standards..

Is the Operator -- Enrobing (3rd Shift) position at GEORGIA NUT COMPANY remote?

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The Operator -- Enrobing (3rd Shift) position at GEORGIA NUT COMPANY is based in Skokie, Illinois, United States. Contact the company through Clera for specific work arrangement details.

How do I apply for the Operator -- Enrobing (3rd Shift) position at GEORGIA NUT COMPANY?

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You can apply for the Operator -- Enrobing (3rd Shift) position at GEORGIA NUT COMPANYdirectly through Clera. Click the "Apply Now" button above to start your application. Clera's AI-powered platform will help match your profile with this opportunity and guide you through the application process.
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