Four Seasons Hotels and Resorts logo
Catering & Conference Services Coordinator
full-timeFort Lauderdale

Summary

Location

Fort Lauderdale

Type

full-time

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About this role

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Sophisticated style and energy in a celebrated vacation desitination. Discover a modern reflection of the classic yacht club lifestyle. With a prime beachfront address, Four Seasons brings unrivalled style and service to this next-generation coastal city. Moments away, experience Fort Lauderdale’s best shops, restaurants, marinas and entertainment – surrounding you with the spirit of one of the world’s top yachting locales.

Catering & Conference Services Coordinator
 

About the role

The Catering & Conference Services Coordinator provides administrative support to the Catering & Conference Service Managers and Director while being familiar with all aspects of the Sales & Catering processes and ensuring that the property’s Golden Sales & Catering system meets corporate standards.

What you will do

•    Receive and respond to incoming telephone calls in accordance with Four Seasons Standards.

•    Prepare accurate written correspondence including letters, contracts, proposals, reports, Banquet Event Orders (BEO), schedule of events, printed menus, and e-mails.

•    Maintain information systems, which include but are not limited to menu input, average check update, BEO, merge document templates, assigning inquiries in different platforms.

•    Run and distribute daily, weekly, and monthly reports as required by the Catering & Conference Services team.

•    Support managers by coordinating site inspections, menu tastings, and internal communication with operational departments.

•    Assist clients in the absence of a Catering or Conference Services Manager, providing prompt, professional, and solution-oriented service.

•    Ensure event spaces and collateral are presentation-ready, reflecting luxury brand standards.

•    Communicate effectively with Banquets, Culinary, Rooms, and other operational teams to relay client needs and special requests.

•    Provide general administrative support and perform the duties of other team coordinators when required.

What you bring

•    Prior administrative experience, preferably in a luxury hotel or resort.

•    Excellent personal presentation and interpersonal skills.

•    Ability to handle a large volume of telephone calls in an efficient and courteous manner.

•    Strong time management skills: ability to multi-task, set priorities, and adjust to changing conditions. Willing to work in a fast-paced environment.

•    Ability to operate all computer equipment necessary to perform the job; knowledge of Microsoft Office Suite, Delphi, Opera, and Salesforce preferred/is a plus.

•    Excellent communication and interpersonal skills; ability to work closely with other departments and communicate clearly and effectively with colleagues and guests.

What we offer: 
•    Competitive Salary, wages, and a comprehensive benefits package
•    Excellent Training and Development opportunities
•    Complimentary Accommodation at other Four Seasons Hotels and Resort
•    Complimentary Dry Cleaning for Employee Uniforms
•    Complimentary Employee Meals

Schedule & Hours:

•     Full-Time

•     Mondays – Fridays, daytime

Miscellaneous:

US work authorization is required.

Please note that due to the large number of responses we receive only candidates being considered for the above position will be contacted for an interview.

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migratedfiles/employers/posterscreenreaderoptimized.pdf

Other facts

Tech stack
Administrative Support,Communication Skills,Interpersonal Skills,Time Management,Multi-tasking,Customer Service,Microsoft Office Suite,Delphi,Opera,Salesforce

About Four Seasons Hotels and Resorts

Four Seasons Hotels and Resorts opened its first hotel in 1961, and since that time has been dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. Currently operating more than 130 hotels and resorts, and more than 55 residential properties in major city centers and resort destinations in 47 countries, and with more than 50 projects under planning or development, Four Seasons consistently ranks among the world's best hotels and most prestigious brands in reader polls, traveler reviews and industry awards.

To learn more about our career opportunities, visit fourseasons.com/careers.

For more information and reservations, visit fourseasons.com.

For the latest news, visit press.fourseasons.com.

Team size: 10,001+ employees
LinkedIn: Visit
Industry: Hospitality

What you'll do

  • The Catering & Conference Services Coordinator provides administrative support to the Catering & Conference Service Managers and Director. Responsibilities include managing communications, preparing documents, and ensuring event spaces meet luxury brand standards.

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Frequently Asked Questions

What does a Catering & Conference Services Coordinator do at Four Seasons Hotels and Resorts?

As a Catering & Conference Services Coordinator at Four Seasons Hotels and Resorts, you will: the Catering & Conference Services Coordinator provides administrative support to the Catering & Conference Service Managers and Director. Responsibilities include managing communications, preparing documents, and ensuring event spaces meet luxury brand standards..

Why join Four Seasons Hotels and Resorts as a Catering & Conference Services Coordinator?

Four Seasons Hotels and Resorts is a leading Hospitality company.

Is the Catering & Conference Services Coordinator position at Four Seasons Hotels and Resorts remote?

The Catering & Conference Services Coordinator position at Four Seasons Hotels and Resorts is based in Fort Lauderdale, Florida, United States. Contact the company through Clera for specific work arrangement details.

How do I apply for the Catering & Conference Services Coordinator position at Four Seasons Hotels and Resorts?

You can apply for the Catering & Conference Services Coordinator position at Four Seasons Hotels and Resorts directly through Clera. Click the "Apply Now" button above to start your application. Clera's AI-powered platform will help match your profile with this opportunity and guide you through the application process. You can also learn more about Four Seasons Hotels and Resorts on their website.