Forefront Healthcare is unique, experienced, and specialized in serving the continuum of care. With finely tailored, high-quality culinary and support services, Forefront helps its partners elevate the patient and resident experience. The position is located on the beautiful campus of Pine Rest Mental Health Services.
Position Summary
You will be responsible for setting up of the service area and trays for meal services, adhering to food safety guidelines, and following dietary restrictions based on Patients' needs.
Assists the Lead Server in the preparation and service of meals, meeting scheduled meal times, and following established policies and procedures within the dietary department to ensure patients receive the highest quality of service.
Essential Job Functions
Responsible for assisting supervisor with food service using specific procedures, following guidelines, and regulations.
Responsible for delivering residents’ meal carts, and stocking patient units.
Knowledgeable of Federal, State, and Community rules, regulations, policies and procedures.
1 year food service preferred
Fluent in English including reading, writing and speaking
Ability to communicate clearly to all levels within the community
Must be able to follow directions and follow through on assignments
Ability to work with others as part of a team
Ability to multi-task and prioritize
ServSafe is desirable
Education Requirement
High school diploma or GED degree
Competencies
Positive attitude
Willingness to learn
Excellent customer service skills
Team player
Physical Demands
Must be able to stand for long periods of time
Must be able to life 50 pounds
Benefit Conditions:
Wage: $16.00 - $18.00
AAP/EEO Statement:
Forefront Healthcare is an equal opportunity employer: All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.
Forefront is a specialized culinary and support services company serving mission driven organizations in healthcare, senior living and government throughout the United States.
We create healthy, nourishing foods and maintain clean, safe and resilient environments that enhance the lives and communities we serve.
Our services include: Culinary & Nutrition, Facility Management, Operations & Maintenance, Environmental Services, Custodial Services and more.
We are recognized as an employer of choice with a highly engaged team and workforce. We have been awarded Top 150 Best Places to Work in Healthcare by Modern Healthcare Magazine in 2022.
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