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Banquet Server (OC) | The SOMM Hotel & Spa
full-timeWoodinville

Summary

Location

Woodinville

Type

full-time

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About this role

Banquet Server (OC) | The SOMM Hotel & Spa

 

Overview

 

Fine wine. Delicious food. Bring beautiful spaces to life and watch your attention to detail delight guests. You are responsible for creating unmatched experiences by engaging guests, navigating menu offerings, capitalizing on upselling opportunities and delivering an unrivaled service experience. You are a vital to creating a successful dining experience for each guest. 

   

Let’s start off with the most important part - what’s in it for you:

The Perks

*Eligibility of perks is dependent upon job status

  • Hourly Pay Rate: $17.32
  • Tip/Tip Pooling Eligible
  • Get Paid Daily (Make any day payday)
  • Paid Time off & Holiday Pay (Because Balance Matters)
  • Benefits - Medical, Dental, Vision, Disability, 401K
  • HSA/FSA Plans -with employer contribution
  • Values Based Culture (#OMGLIFE)
  • Culture Add (Creating Space for Fresh Perspectives)
  • Referral Bonus (Get Paid to Recruit)
  • Discounted Lodging, Dining, Spa, Golf, and Retail (Yes, Discounted Travel!)
  • Employee Assistance Program
  • “Columbia Cares” Volunteer Opportunities
  • Committee Participation Opportunities (Fun, Philanthropic, Diversity/Equity/Inclusion)
  • Task Force Work Opportunities (Grow your career in idyllic locations across the globe)
  • Online Learning Platform to Help You Grow!
  • Third Party Perks (Including discounts on Pet Insurance, Rental Cars, Movie and Concert Tickets, Theme Park and Attractions & so much more)

 Our Commitment to you:

“People never forget how you made them feel.” Maya Angelou’s famous statement serves as a rallying cry throughout Columbia Hospitality and fuels our collective drive - and success.

Our people are our purpose, and our brand is our people. We seek extraordinary individuals who drive our brand promise of Creating Exceptional Experiences. We are a people-first organization, ignited from the inside to succeed on the outside. We are a tight-knit, inclusive, values-driven team and we trust one another to have each other’s backs. We show up every day with open hearts, an inclusive mindset, and genuine respect for those around us. We have fun, grow together, and strive to leave a positive lasting impression on everyone we meet.

What you’ll do:

The Brass Tacks

  • Serves food and beverage items to guests in accordance with established standards in a banquet/events setting
  • Responds to guest requests and communicates special requests to the culinary team
  • Assembles food items, such as appetizers, salads and soups
  • Ensures attractive, consistent presentation of food and beverages. Ensures that all food and beverage items are served at the correct temperature
  • Maintains current knowledge of food and beverage offerings, including menu changes and sold-out items
  • Processes guest payments, using proper accounting and cash handling procedures
  • Keeps work area, including guest dining area, clean and organized

The Nitty Gritty

  • Previous experience as server in a similar banquet and event environment
  • Ability to work a flexible schedule including weekends and holidays
  • Ability to perform essential functions on the computerized Point of Sale system
  • Working knowledge of dining and beverage service procedures
  • Working knowledge of applicable liquor laws and regulations
  • Necessary State Food Handler’s License(s) and Liquor Serving Permit(s)

Don’t meet every single requirement? At Columbia Hospitality we are dedicated to building a diverse, inclusive and authentic workplace, so if you’re excited about this role but your past experience doesn’t align perfectly with every qualification in the job description, we encourage you to apply anyways. You may just be the right candidate for this or other roles. 

 

 

Where you'll work:

In the new heart of Woodinville the beauty of the Pacific Northwest meets its newest destination, The SOMM Hotel and Spa. The SOMM is set to be the centerpiece of a 20-acre master-planned development in Woodinville, Washington.

The SOMM Hotel and Spa is a 164-room luxury hotel that will offer a blend of upscale accommodations and amenities. The project is part of Harvest, a town square-style development that will house nearly 100,000 square feet of restaurants, bars, wine-tasting rooms, and recreation. It also includes hundreds of apartments and townhouses, making it a comprehensive destination in its own right.

The hotel itself is designed to be a haven of comfort and indulgence. It features a signature restaurant, rooftop bar, 10,000 sq ft of meeting spaces, and a 5,661-square-foot spa. Additionally, there will be 9,000 square feet of retail space that will complement the hotel’s offerings. This retail section is expected to include wine-tasting rooms, restaurants, and other facilities.




The Fine Print
Columbia Hospitality, Inc. operating as Columbia Hospitality Service U.L.C. is an equal opportunity employer committed to an inclusive environment without regard to age, race, color, ancestry, national origin, religion, disability, sex, gender identity or expression, sexual orientation, or any other protected status in accordance with applicable law. We strive for excellence in every position within the company and select the most qualified people who embrace our service philosophy and these values.

 

Accountability | Creativity | Enthusiasm | Honesty | Inclusion | Respect

 

Columbia Hospitality is an international management and consulting company with more than 25 years of experience in creating hospitality solutions and delivering exceptional experiences. Our portfolio includes award-winning hotels and resorts, premier residential communities, restaurants and bars, private and public golf clubs, conference centers, and distinctive venues. Columbia Hospitality has been consistently recognized as one of the Top Companies to Work for in Washington by Seattle Business Magazine and Puget Sound Business Journal for their commitment to creating a fun, dynamic and nurturing work environment for team members. 
 


 

Other facts

Tech stack
Food Service,Beverage Service,Customer Engagement,Menu Knowledge,Upselling,Cash Handling,Food Presentation,Organization,Communication,Flexibility,Teamwork,Attention to Detail,Point of Sale Systems,Liquor Laws,Food Safety,Event Coordination

About Columbia Hospitality

For big dreamers with a love for creating exceptional experiences, Columbia Hospitality delivers unparalleled service and entrepreneurial energy through a values-first, mission-driven approach.

Leading the industry in creative expertise, experiential moments, relationship building, and financial rigor, our team transforms hospitality visions into reality.

Trailblazing and adaptable, Columbia Hospitality is the go-to operator, consultant, employer, and overall solutions provider for distinctive brands and unique venues across the nation.

OUR VALUES AND PHILOSOPHY

At Columbia Hospitality, the foundation for our success is our values, which drive our interactions with guests, team members, and owners. These core values, clear vision and strong passion for creating exceptional experiences have been an integral part of Columbia’s success and growth.

ENTHUSIASM
We bring passion and fun to every aspect of what we do.

RESPECT
We treat all people with courtesy and regard.

CREATIVITY
We apply our imagination to innovate and improve guest experiences.

HONESTY
We act with integrity and are truthful in our interactions.

INCLUSION
We seek and celebrate diversity and differences.

ACCOUNTABILITY
We take responsibility for the results of our actions.

At Columbia Hospitality, our mission is OMG! Own the Values. Make it Fun. Get it Done. Contact us today, and let us help you achieve success.

Team size: 1,001-5,000 employees
LinkedIn: Visit
Industry: Hospitality
Founding Year: 1995

What you'll do

  • The Banquet Server is responsible for serving food and beverage items to guests and ensuring a high standard of service during events. This includes responding to guest requests, maintaining cleanliness, and processing payments.

Ready to join Columbia Hospitality?

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Frequently Asked Questions

What does a Banquet Server (OC) | The SOMM Hotel & Spa do at Columbia Hospitality?

As a Banquet Server (OC) | The SOMM Hotel & Spa at Columbia Hospitality, you will: the Banquet Server is responsible for serving food and beverage items to guests and ensuring a high standard of service during events. This includes responding to guest requests, maintaining cleanliness, and processing payments..

Why join Columbia Hospitality as a Banquet Server (OC) | The SOMM Hotel & Spa?

Columbia Hospitality is a leading Hospitality company.

Is the Banquet Server (OC) | The SOMM Hotel & Spa position at Columbia Hospitality remote?

The Banquet Server (OC) | The SOMM Hotel & Spa position at Columbia Hospitality is based in Woodinville, Washington, United States. Contact the company through Clera for specific work arrangement details.

How do I apply for the Banquet Server (OC) | The SOMM Hotel & Spa position at Columbia Hospitality?

You can apply for the Banquet Server (OC) | The SOMM Hotel & Spa position at Columbia Hospitality directly through Clera. Click the "Apply Now" button above to start your application. Clera's AI-powered platform will help match your profile with this opportunity and guide you through the application process. You can also learn more about Columbia Hospitality on their website.