Cook
OTHER•Millsboro
About this role
Job DetailsJob Location: Millsboro, DE 19966Cadia Healthcare is a leading provider of skilled nursing and rehabilitation in your area. Compassion and appreciation are at the heart of who we are. We are currently seeking a Cook to join our team!
Cadia rewards it’s employees for their hard work and dedication to providing the best care possible, with a wide-range of benefits and perks to show we care.
BENEFITS AND PERKS WE OFFER:
Benefits
Competitive Salary
Affordable Medical, Dental, and Vision Benefits for You & Your Family
401k Retirement With Company Match
Company Paid Life Insurance
Flexible Spending Accounts (FSA) & Health Reimbursement Accounts (HRA)
Paid Time Off - Vacation, Personal, Sick Days & Paid Holidays
Short-term Disability and Maternity Leave Options, Personal and Family Medical Leave
Company provided Life and Long Term Disability Coverage
Referral Bonuses and More!
Employee Perks Program
Tickets At Work for Discounted Entertainment Tickets!
Free and Discounted Employee Meals
Tuition Reimbursement
In Facility Training/Inservice Programs
Employee Assistance Program
Free Will/Estate Preparation Services
Optional Legal & Identity Protection Services
Verizon Wireless Discount
Costco Membership Discount (DE only)
Annual $35 Non-Slip Shoe Replacement (DE only)
Purchasing Power (retail purchasing program)
Position Description
The Cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures. The cook is responsible for appropriate use of facility supplies and equipment to minimize loss.
Duties and Responsibilities
Prepares and/or directs preparation of food served using established production procedures and systems as assigned by the Food Service Director.
Determines & ensures availability of supplies & food or approved substitutions in adequate time for preparation. Correctly prepares all food served following standard recipes and special diet orders.
Maintain HACCP logs and daily production records
Follow safety regulations and precautions at all times, cleans and maintains equipment used in food preparation, observes proper food preparation and handling techniques.
Follow Federal and State long term care regulations and Dietary Department policies and procedures.
Qualifications
Knowledge of food handling, preparation and service.
Knowledge of local and state health and sanitation and safety codes is beneficial.
Basic understanding of kitchen cookware and appliances.
Previous cooking experience recommended.
ServSafe certified; and ServSafe Allergens certification recommended.
What you'll do
- The Cook is responsible for preparing and directing the preparation of food to be served, ensuring compliance with sanitation and health standards. They must also maintain equipment and follow established food production procedures.
About CADIA
We are one of the largest providers of post acute care in the mid-Atlantic region with 10 facilities across Delaware and Maryland. We offer a supportive environment with state-of-the-art technologies and work collaboratively to develop an individualized treatment plan for each patient.
Cadia Healthcare is a diverse collection of passionate and dedicated people who continually strive to provide the best care in every way. The people who work here lend their years of experience to impact residents' lives and make a true difference every day!
We bring together the most talented people to deliver exceptional care to our residents, while promoting an environment that encourages new ideas. The culture we have is because every one of us strives toward a common goal. At Cadia, we work as one to positively impact the lives of not only our residents and their loved ones, but also our employees. Bring your passion and expertise, and come join a diverse culture that’s focused on advocacy and teamwork.
Cadia team members enjoy great benefits, including:
- Low Cost Medical, Dental & Vision Coverage
- Paid Time off: Vacation, Personal, Sick, Bereavement leave and Holidays
- Employer-paid Life Insurance
- 401K plan with employer match
- Hotel Discounts at Onix Group owned hotels
Ready to join CADIA?
Take the next step in your career journey
Frequently Asked Questions
What does a Cook do at CADIA?
As a Cook at CADIA, you will: the Cook is responsible for preparing and directing the preparation of food to be served, ensuring compliance with sanitation and health standards. They must also maintain equipment and follow established food production procedures..
Is the Cook position at CADIA remote?
The Cook position at CADIA is based in Millsboro, Delaware, United States. Contact the company through Clera for specific work arrangement details.
How do I apply for the Cook position at CADIA?
You can apply for the Cook position at CADIAdirectly through Clera. Click the "Apply Now" button above to start your application. Clera's AI-powered platform will help match your profile with this opportunity and guide you through the application process.