
Description
About the Role
Join the team at Bread Alone, where we bake exceptional bread every day in our large-scale production bakery in Lake Katrine, NY. We’re looking for a dependable, hands-on Production Supervisor to help lead our team in producing bread made honestly, at scale. This role is ideal for someone who thrives in a fast-paced environment, values teamwork, and wants to make a daily impact on quality and efficiency.
Requirements
Qualifications:
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Job Type: This is a full-time, non-exempt (overtime-eligible) position.
Wage: Entry-Level: $22.00 - $24.00/hour Experienced: $24.00 – $27.00/hour based on skills and experience
Location: Lake Katrine, NY (near Kingston)
Schedule: 2 Full-time shifts available.
FRIDAY: 4:00 PM - 2:30 AM
SATURDAY: 4:00 PM - 2:30 AM
SUNDAY: 4:00 PM - 2:30 AM
MONDAY: 4:00 PM - 2:30 AM
OR
SATURDAY: 4:00 PM - 2:30 AM
SUNDAY: 4:00 PM - 2:30 AM
MONDAY: 4:00 PM - 2:30 AM
TUESDAY: 4:00 PM - 2:30 AM
Bread Alone is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.
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