As a Barista/FOHA, you will play a rare role blending culinary arts with extraordinary service. You will be responsible for your espresso bar, health & safety standards, standards for speed, quality, and consistency with a high level of customer service and guest relations. Most significant of all, do you have a love for making a phenomenal espresso? We will teach you everything you need in our Barista training program where you will thrive with our hands-on trainers guiding you through our program designed to bring our knowledge to your unique style. This position is based on site.

Day to Day:

Provide excellent customer service

Creating and serving up tasty Coffee & Tea based drinks in a timely manner

Keeping counters clean and stocked -cleaning soda machines -brewing coffee for breakfast service -brewing tea for lunch service -answering customer questions -cutting lemons

Key Qualifications:

· Strong listening skills and verbal communication to connect with our customers.

· Things happen fast here. Bring your ability to multi-task in a high-volume experience and your love for working in a fast-paced environment.

· You have strong time management

· We need you to also have organizational skills that will amaze customers.

· We want people like you to join a place that appreciates your honesty, integrity, and reliability.

· We love people that can work independently and in a team environment.

· We are looking for people with your flexibility who can adjust as the day changes.

· Count yourself as a culinary artist of espresso. We know you as one of our baristas will be passionate, and bring artistry and attention to detail to every amazing espresso served.

Work Conditions:

· You will spend time sitting, standing and walking throughout our Caffès.

· Standing 100% of the time

· We need to lift up to 50 pounds in the Caffè

· We thrive in our fast-paced work environment and look for people who love this, too. Things happen fast here. Bring your ability to multi-task in a high-volume experience and your love for working in a fast-paced environment.

· We do have environmental exposure to cold, heat and water in our kitchens and restaurants.

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Requirements:

· We look for talent with 1-4 Years of experience in customer service or high volume food service - preferably larger, innovative corporate programs, in house or 3rd party but may also be food & beverage experience in a full-service hotel, resort or multi-restaurant chain.

· Extraordinarily Service Oriented - a demonstrable high level of customer service is absolutely mandatory

· Dynamic and agile - highly organized, ability to switch between locations and job duties

Requirements:

Approved Food Handler's Card and non-slip shoes prior to first day of work

Education and Experience:

· High School diploma or equivalent preferred

· Basic level knowledge of health and safety rules

· Extraordinarily Service Oriented - a demonstrable high level of customer service is mandatory

· Dynamic and agile - highly organized, ability to switch between locations and job duties

· Inclusive - We work with and serve a diverse workforce