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Clinical Dietitian II
part-timeSt. Louis

Summary

Location

St. Louis

Type

part-time

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About this role

Additional Information About the Role

Looking for a great opportunity to help a diverse group of patients and acuity levels?  Barnes Jewish Hospital has an opening for a Clinical Dietitian II.

  • Part Time
  • Benefits eligible

Overview

Barnes-Jewish Hospital at Washington University Medical Center is the largest hospital in Missouri and is ranked as one of the nation's top hospitals by U.S. News & World Report. Barnes-Jewish Hospital's staff is composed of full-time academic faculty and community physicians of Washington University School of Medicine, supported by a house staff of residents, interns, fellows and other medical professionals. Recognizing its excellence in nursing care, Barnes-Jewish Hospital was the first adult hospital in Missouri to be certified as a Magnet Hospital by the American Nurses Credentialing Center.

The Department of Food and Nutrition at Barnes-Jewish Hospital consists of Patient, Retail and Catering Service areas on both the North and South Campus.¿ This includes patient meal and Clinical Nutrition Services, Queeny Tower Restaurant, three Cafeterias and three Coffee Bars.¿ It is the role of the department to serve the needs of patients, visitors and employees with excellent customer service.¿ Our qualified staff services the patients' nutritional needs during their hospital stay according to specified guidelines to improve their clinical status and assist in the healing process.¿ Opportunities are available for all skill levels from entry-level positions to licensed and/or certified management positions.


Preferred Qualifications

Role Purpose

The registered dietitian nutritionist (RDN) works within the interprofessional team and with the patient and family providing medical nutrition therapy (MNT) to patients with multiple metabolic diagnosis and diseases. This position maintains high level of involvement and visibility in patient care areas. One or more of the following certifications within job responsibilities is preferred: Specialty Certifications: CSP, CNSC, CDCES, CCTD , CSO, CSG , CSR, Weight Management; Adult, Ped, Adolescent. A Masters degree is not required if hired before 1/1/24.

 

Responsibilities

  • Includes responsibilities of RD I plus assesses the needs for additional testing, evaluates additional sites for nutrition support and anticipates potential complications.
  • Includes responsibilities of RD I plus determines whether barriers to understanding are present and impacting the patient’s/caregiver’s compliance with the nutrition intervention/plan of care. Evaluates patient’s ability to adhere to the plan of care during health care treatment.
  • Assimilates new research outcomes and translates results into practice. Identifies key questions in clinical decision making, extracts research, and adjusts practice based on strength of this evidence.
  • Evaluates best available research/evidence in conjunction with other health care professionals to individualized patient/ client care.
  • Proposes changes to workflow patterns to improve organizational efficiency and patient/client care outcomes.
  • BJC has determined this is a safety-sensitive position. The ability to work in a constant state of alertness and in a safe manner is an essential function of this job.
  • Minimum Requirements

    Education

  • Bachelor's Degree
  • Experience

  • 2-5 years
  • Licenses & Certifications

  • Dietitn Lic for State Employed
  • Registered Dietitian
  • Preferred Requirements

    Education

  • Master's Degree
  • Experience

  • 5-10 years
  • Supervisor Experience

  • No Experience

  • Benefits and Legal Statement

    BJC Total Rewards

    At BJC we’re committed to providing you and your family with benefits and resources to help you manage your physical, emotional, social and financial well-being.

    • Comprehensive medical, dental, vison, life insurance, and legal services available first day of the month after hire date
    • Disability insurance paid for by BJC
    • Annual 4% BJC Automatic Retirement Contribution
    • 401(k) plan with BJC match
    • Tuition Assistance available on first day
    • BJC Institute for Learning and Development
    • Health Care and Dependent Care Flexible Spending Accounts
    • Paid Time Off benefit combines vacation, sick days, holidays and personal time
    • Adoption assistance

    To learn more, go to our Benefits Summary

    Not all benefits apply to all jobs

    The above information on this description has been designed to indicate the general nature and level of work performed by employees in this position. It is not designed to contain or be interpreted as an exhaustive list of all responsibilities, duties and qualifications required of employees assigned to this job. Equal Opportunity Employer

    Other facts

    Tech stack
    Medical Nutrition Therapy (MNT),Interprofessional Team Collaboration,Patient Care,Metabolic Diagnosis,Clinical Decision Making,Research Translation,Evidence-Based Practice,Workflow Improvement,Safety Awareness,Nutrition Support Evaluation,Compliance Assessment,Patient Education

    About BJC HealthCare

    BJC Medical Group has more than 600 doctors and specialists who care for thousands of people every day. With over 120 locations in greater St. Louis, mid-Missouri and southern Illinois, there’s a BJC doctor close to you, wherever you live.

    Plus, because we’re all part of BJC HealthCare, we’re backed by the research and technology resources of one of the top health care organizations in the country. We aim to strengthen the physician-patient bond by developing long-term, healing relationships and offering exceptional patient experiences.

    BJC HealthCare has ranked as one of the top workplaces among large employers in the seventh annual St. Louis Post-Dispatch Top Workplaces for 2018 program. BJC is one of 150 Greater St. Louis employers to receive the award and the only health care system to make the list.

    There is no better time to join our team and share your exceptional talents to help make medicine better. Explore our opportunities and apply today! www.bjc.org/jobs

    Team size: 1,001-5,000 employees
    LinkedIn: Visit
    Industry: Hospitals and Health Care

    What you'll do

    • The Clinical Dietitian II provides Medical Nutrition Therapy (MNT) to patients with multiple metabolic diagnoses within an interprofessional team, maintaining high visibility in patient care areas. Responsibilities include assessing needs for additional testing, evaluating nutrition support sites, anticipating complications, and translating new research outcomes into practice.

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    Frequently Asked Questions

    What does a Clinical Dietitian II do at BJC HealthCare?

    As a Clinical Dietitian II at BJC HealthCare, you will: the Clinical Dietitian II provides Medical Nutrition Therapy (MNT) to patients with multiple metabolic diagnoses within an interprofessional team, maintaining high visibility in patient care areas. Responsibilities include assessing needs for additional testing, evaluating nutrition support sites, anticipating complications, and translating new research outcomes into practice..

    Why join BJC HealthCare as a Clinical Dietitian II?

    BJC HealthCare is a leading Hospitals and Health Care company.

    Is the Clinical Dietitian II position at BJC HealthCare remote?

    The Clinical Dietitian II position at BJC HealthCare is based in St. Louis, Missouri, United States. Contact the company through Clera for specific work arrangement details.

    How do I apply for the Clinical Dietitian II position at BJC HealthCare?

    You can apply for the Clinical Dietitian II position at BJC HealthCare directly through Clera. Click the "Apply Now" button above to start your application. Clera's AI-powered platform will help match your profile with this opportunity and guide you through the application process. You can also learn more about BJC HealthCare on their website.