Summary
Location
Kansas City
Type
full-time
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About this role
Description
The Savoy seeks a skilled fine-dining cook to join our team and prepare food according to our quality standards. The ideal candidate will have a minimum of one year of cooking experience in a fine-dining restaurant and the ability to work in a fast-paced environment.
Responsibilities:
- Prepare food according to the quality standards of The Savoy
- Address and resolve all customer problems in an efficient and effective manner
- Maintain Cook’s station and kitchen inventory
Requirements
- Minimum of 1 year of cooking experience in a fine dining restaurant
- Ability to work a flexible schedule and in a fast-paced environment
- Excellent customer service, written and verbal communication skills
- Ability to focus attention on details
- Ability to carry up to 20 to 50 pounds
If you are a passionate and skilled cook with excellent customer service skills, we encourage you to apply for this exciting opportunity. We offer competitive pay and benefits packages, as well as opportunities for growth and advancement within our organization.
Other facts
About Avion Hospitality Employee Services LLC
Avion Hospitality provides hotel owners a management platform with vendor-partners supporting operations with unparalleled expertise allowing Avion to identify and implement initiatives to improve bottom line performance. Founded in 2022 Avion is based in Dallas, Texas.
What you'll do
- The Line Cook will prepare food according to The Savoy's quality standards and maintain the Cook's station and kitchen inventory. Additionally, the cook will address and resolve customer problems efficiently.
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