About this role
Wage range $16.80-17.50.
1. Exemplify at all times Community standards of cleanliness, sanitation and operational organization.
2. Responsible for adhering to food quality, appearance and presentation standards at all times.
3. Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
4. Exhibit cooking standards of speed, accuracy, and efficiency.
5. Demonstrate knowledge in all areas of cooking preparation and production.
6. Assist with serving of meals and ware washing as necessary.
7. Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service.
will report directly to our sous chefs.
Here are a few of the qualifications we need you to have:
- High school diploma
- Culinary degree preferred
- Minimum of one year restaurant/senior living or equivalent cooking experience
If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!
EEO Employer
Other facts
About Autumn Leaves
Family owned and operated since 2008, J&M Family Management, LLC, operates Autumn Leaves® memory care communities throughout the United States, while also owning and maintaining the brand. Additionally, J&M partners with other owners to manage other senior living properties, including assisted living and independent living communities. J&M’s principals are highly experienced in all aspects of real estate as well as management of senior living, apartments, and hospitality.
About Autumn Leaves
Autumn Leaves® is solely dedicated to serving those living with Alzheimer’s and other forms of dementia. Autumn Leaves provides exceptional care and award-winning programming in a safe and comfortable environment where residents can thrive with dignity and purpose. An acknowledged leader in memory care, Autumn Leaves combines clinical expertise, dementia-trained staff, and heartfelt compassion to promote calm, cognition, and meaningful living for our residents. For more information, please visit AutumnLeaves.com.
What you'll do
- The Cook is responsible for maintaining cleanliness and sanitation standards while adhering to food quality and presentation. They will produce and serve menu items that meet nutritional criteria and assist with meal service and evaluations.
Ready to join Autumn Leaves?
Take the next step in your career journey