AccorHotel logo
Chef de Partie (m/f/d)
full-timeBerlin

Summary

Location

Berlin

Type

full-time

Explore Jobs

About this role

Company Description

The Hoxton, Charlottenburg (Berlin) – Chef de Partie (m/f/d)

The Hoxton take on Europe! We are now looking for an experienced Chef de Partie to join our team.

Our first Hoxton in Germany is home to 234 bedrooms of varying sizes, a ground floor restaurant, coffee bar and streetside terrace and The Apartment – our unique meetings and events concept.

Reporting to our Chef de Cuisine, you will be responsible to supervise the assigned station of the kitchen, in order to prepare a high-quality product and to ensure highly efficient and effective service.

More about us...

The Hoxton is a series of open-house hotels, each in a neighbourhood that we love. Ever since we opened our first hotel in Shoreditch, we’ve never just been about offering a bed for the night. We want to be more than that: proving style doesn’t need to be sacrificed for good value and providing a place where guests can hang out alongside the locals and submerse themselves in the neighbourhood with vibrant, welcoming public spaces.

Job Description

What you’ll do…

  • Bring delicious flavors to our guests’ tables by running a section in our busy kitchen
  • Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them and where they can be themselves
  • Make sure things are running without hitch, orders and deliveries are coming and going as needed, our service is smooth, and our food hygiene standards are sky-high
  • Work with our Chef de Cuisine on ideas and techniques that make our kitchen a creative, ever-changing environment where we’re always looking to come up with new, delicious combinations of tastes.
  • Ensure statutory compliance in all food and drink related areas.
  • Pay attention to the details to ensure every dish served is as delicious as the one before!

Qualifications

What we’re looking for…

  • Completed apprenticeship as a Chef or similar qualifications are ideal
  • Previous experience working as part of a kitchen team in a similar sized F&B area
  • Passion for fresh ingredients and strong flavors
  • Individuals. You’re looking for a place where you can be you; no clones in suits here
  • You’re all about having a positive impact on the people you interact with, leaving them with a memorable experience
  • You’re not precious. We leave our egos at the door and help get stuff done
  • You’re up for doing things differently and trying (almost) everything once
  • If we got stuck in a lift together, we’d have a good time and share a few laughs
  • You want to be part of a team that works hard, supports each other and has fun along the way

Additional Information

What’s in it for you…

  • The opportunity to bring an exciting new hospitality concept to Berlin (and Germany) and join an innovative, fast-growing, international group that’s committed to not just building new hotels but building a global brand. 
  • 24 holidays (plus bank holidays) and extra time off to volunteer with one of our partner charities. 
  • A competitive package, plenty of opportunity for development and rewards for going the extra mile and living our values. 
  • The chance to challenge the norm and work in an environment that is both creative and rewarding. 
  • Great discounts across the entire Ennismore family.
  • Enjoy a free night at The Hoxton and a meal for two when you first start with us.
  • Food on us during your shift – we support you finding a fueling lunch with Pluxee Benefits Card and Pluxee food vouchers.
  • Lots of opportunity to progress and switch it up as part of a global family of brands.
  • Regular team get togethers, from our team drinks to our (pretty special!) bi-annual parties – we know how to have a good time!
  • An annual diversity and inclusion calendar of events creating opportunities for you to learn to celebrate and make a positive impact.
  • Get in touch with experts from OpenUp to balance work and life or any other mental-wellbeing related topic.
  • Enjoy lots of Discounts through our Corporate Benefits Discount webpage.
  • Learn and grow with our Ennismore Learning platform and its +6.000 training opportunities
  • BVG Public Transportation Ticket on us!
  • Job-Category: Culinary
  • Job Type: Permanent
  • Job Schedule: Full-Time
  • Other facts

    Tech stack
    Culinary Skills,Team Leadership,Food Hygiene,Creativity,Communication,Time Management,Attention to Detail,Passion for Fresh Ingredients,Problem Solving,Adaptability,Collaboration,Customer Service,Positive Attitude,Mentoring,Organization,Efficiency

    About AccorHotel

    We are Accor

    We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world.

    We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 45 hotel brands across all segments- 5,600 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts.

    Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.

    Team size: 10,001+ employees
    LinkedIn: Visit
    Industry: Hospitality

    What you'll do

    • Supervise the assigned station of the kitchen to prepare high-quality dishes and ensure efficient service. Collaborate with the Chef de Cuisine to develop creative ideas and maintain food hygiene standards.

    Ready to join AccorHotel?

    Take the next step in your career journey

    Frequently Asked Questions

    What does a Chef de Partie (m/f/d) do at AccorHotel?

    As a Chef de Partie (m/f/d) at AccorHotel, you will: supervise the assigned station of the kitchen to prepare high-quality dishes and ensure efficient service. Collaborate with the Chef de Cuisine to develop creative ideas and maintain food hygiene standards..

    Why join AccorHotel as a Chef de Partie (m/f/d)?

    AccorHotel is a leading Hospitality company.

    Is the Chef de Partie (m/f/d) position at AccorHotel remote?

    The Chef de Partie (m/f/d) position at AccorHotel is based in Berlin, Germany. Contact the company through Clera for specific work arrangement details.

    How do I apply for the Chef de Partie (m/f/d) position at AccorHotel?

    You can apply for the Chef de Partie (m/f/d) position at AccorHotel directly through Clera. Click the "Apply Now" button above to start your application. Clera's AI-powered platform will help match your profile with this opportunity and guide you through the application process. You can also learn more about AccorHotel on their website.